My sister was married earlier this summer in a gorgeous ceremony over looking a quiet lake in cottage county. It was a very small fete so she and her partner decided to invite the rest of their friends and family to a celebration of their wedding at their own place in Southern Ontario.
My mother and I were the caterers and spend about 12 hours last week, cooking ourselves silly. The fruits of our labour seemed to be enjoyed by all.
The menu included:
Asian Sesame Slaw
Grilled Vegetable Anitpasto
4 Cheese Penne
Chicken Satay with Peanut Sauce and Thai Dressing
Grilled Flank Steak with Florentine Mayo, Peach Salsa and BBQ Sauce
Fresh Fruit with Chocolate Dipped Strawberries
Chocolate, Vanilla and Coconut Wedding Cupcakes